My consistently empty fridge rarely escapes a
visitor's scrutiny. While I typically stock a carton of eggs, some frozen green
beans, and at least one bottle of Sauvignon Blanc, if all of the grocery stores
in the world suddenly shut down tomorrow, I'd be very hungry. Reflecting on
this personal habit, I have come to identify its three root causes:
Cause #1:
I do not
enjoy cooking alone. I am much more likely to plan a meal in advance when
there is a roommate, boyfriend, or house-guest in the picture.
Cause #2:
I have no
idea what I want to wear to work tomorrow, let alone what I will want to eat
for dinner next Thursday. Which lands me in the not-so-efficient
pattern of stopping at the store on my way home from work.
Cause #3,
my latest and greatest excuse:
Enduring a grocery store trip in the city
is a major feat. I live on the 17th floor of mid rise apartment, and I typically
park 7-8 blocks from my building. That means that to unload my bags, I must
endure the following:
1. Park my car in the loading dock
2. Borrow a bellman's cart from the lobby
3. Load my packages onto the cart
4. Wait for the freight elevator
5. Weasel the cart into the elevator, go to my
floor, and maze to my door
6. Unload the cart into my apartment, put
groceries away
7. Wait for the freight elevator
8. Maneuver the cart back to the lobby
9. Drive 7-8 blocks to an open parking spot
10. Walk back to my apartment
But what happens after the store is only half the
battle.
CHICAGO, IL
- JANUARY 2012
Days after moving into my apartment, I decide it
is time to stock up on those essential items you forget about until you step
foot into an empty home. Apartment hunting in 8-degree snowy weather means
speedy decision making, especially when a nice hot toddy is waiting back at the
hotel. My furniture and boxes are still in a storage unit in Dallas; so things
like q-tips, plates, even a pen and paper are a thousand miles away. After
several pit stops at the convenient store in my building, I am tired of the high markups. I ask for suggestions on a super store. The handful of people I
talk to all have the same response. The one Super Wal-Mart in the city is
allegedly too far and too dirty to justify any savings.
Determined and frugal, I type "Wal-Mart"
into my map system and discover that it's only 6 miles from home. Easy. Why had
people made such a big deal about this? I wonder to myself as I approach my
car, knocking the snow off my boots. Ten blocks and 25 minutes later, I am
beginning to understand that 6 miles in a city like Chicago is no small feat.
The snow is still falling making traffic even more difficult than usual. After
45 minutes in the car, I arrive at Wal-Mart.
In the 15-parking-spot walk to the door, I encounter
a dance off, a high-school hang out, and a domestic dispute. Never a shortage
of sights in a Wal-Mart parking lot, I think. I enter the store to find out
exactly what kind of neighborhood I am in: a rough one.
I quickly realize that my neighbors' advice could
be justified, and develop a strategy to get in and out as quickly as possible.
Instead of doing the major stock up I planned, I get a couple of essentials
that I would not want to carry down the street. I b-line to the checkout and
where I am ignored by Keisha, an associate picking at her neon pink acrylic
nails. I say hello twice before she looks up from her manicure. She carelessly
begins to scan my items, throwing them to the end of the bagging area. She
continues throwing and stuffing, throwing and stuffing, scuffing her feet and
smacking her gum the whole time. I look at the bags and notice that she isn't
separating them on the rack. Instead of going through the trouble of opening a
bag, she is shoving each item somewhere until it weasels its way into place.
She recklessly pulls a stack at each turn and places it on top of the carousel.
I am now building quite the plastic bag collection and smiling to myself at the
scene. She reaches for my next item: a bottle of wine.
Keisha inspects the bottle before
heavily returning it to the counter. She lifts her finger shaking it in a zigzag
across her body.
"Girrrrrl
you know you can't pay for this with your food stamps card, nah-uh." she
declares.
I look at her in disbelief, trying not to laugh.
"Oh
okay," I respond. "Could I
use my debit card?"
Keisha agrees, and finishes my transaction. I trek
back to my car and return home to my barren fridge. Maybe next time, I think to
myself.
You crack me up! I have the EXACT same problem with the food situation and for reasons #1 and #2. I hate cooking for just myself and who knows what I will want to eat tomorrow! :)
ReplyDeleteOh, the joys of single life :) thanks for reading!
Delete